Food is an integral part of the Singaporean culture and that is the reason that you can find more than 20000 eateries and restaurants fill the streets of Singapore. With great variety and world-class quality dining scenario in this island nation has attracted world-class chefs and internationally acclaimed restaurants into the ever-growing culinary scene. But selecting the top 10 out of the number of restaurants in Singapore is a tough ask, but with all our expertise and careful analysis, we bring to you the top 10 restaurants in Singapore that will surely enthuse your taste buds for a long time.
If you are looking for the best restaurants in Singapore, then you can’t miss the delicious cuisines of Restaurant André. It is considered to be the No.1 restaurant in Singapore and in 2017, it received the most prestigious Award of the Best Restaurant in Singapore by S.Pellegrino and Acqua Panna. Chef André Chang continues to impress his critics with his Mediterranean-based dishes that correlates to Octaphilosophy, meaning a combination eight elements including Texture, Pure, Salt, South, Unique, Terroir, Memory and Artisan.
Odette provides you with an unforgettable dining experience with its exquisite French cuisine created using simple and original ingredients. One would be amazed to taste their exclusive dish the Signature Rosemary Smoked Organic egg that covers your entire table with flowing dry ice.
Another classy French restaurant, the Les Amis provides you with a melancholic setting with its crystal chandeliers, old-school chairs made of mahogany and leather. Les Amis takes on the traditional French cuisine with its inventive presentation to provide you with a fine dining experience. Apart from the delicious cuisine, Les Amis is also one of the largest cellar stocks in Asia, storing over 2000 labels of wine worth over $5 million.
Waku Ghin is located on the exotic Marina Bay Sands and the brainchild and Celebrity Chef Tetsuya Wakuda’s eight course degustation menu can promise you to be one the best meals you can have in Singapore. And the most interesting aspect is that the diner only handles 25 guests at a time and hence you can be guaranteed for an exclusive dining experience.
Chef Jason Tan at the Corner House enthralls you with this contemporary cuisine called the Gastro-Botanica that combines both the botanical and protein elements that not only provides with your delicious food but also healthy in every means.
The moment you step into the Jaan, you’ll be amazed even before your take your first bite, as the restaurant is situated at the 70th floor of Swissotel The Stamford. You’ll be mesmerized by the breathtaking views of the Singapore city and its towering skyline. Jaan features a delicious 7-course menu from the hands of French Chef Julien Royer.
Want to dine the delicious course of a Chef who holds the most Michelin Stars, then the Joël Robuchon Restaurant at Sentosa is your best bet. The restaurant offers an authentic dining experience that is inspired by Simplistic Japanese Cuisine combined with the finer details of French techniques.
Iggy’s is another popular restaurant in Singapore as it offers you some creative cuisine inspired from the delicate flavors from every corner of the culinary world. Located in the lavish Hilton Singapore Hotel, the restaurant provides you with some exclusive dishes like Cappellini with sakura ebi.
Whitegrass is a new Australian Restaurant opened at Chijmes that offers an authentic dining experience provided by its Chef and Owner Sam Aisbett. Enjoy the modern Australian cuisine prepared using native Australian ingredients.
The last but not the least restaurant in Singapore is the Gunther’s that offers you with a fine dining experience with a breath of fresh air. Chef Gunther Hubrechsen weaves his magic with exquisite dishes and flavors.
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