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L’Atelier de Joël Robuchon, Serving Delicious Meals from Open Kitchen

The customers always wish to witness how the chef has prepared such a delicious cuisine. The L’Atelier de Joël Robuchon offers that unique experience that you never had before. It features a unique dining approach. The customers can see how the chefs are preparing for their order and applying new methods to improve the taste of the meals. This restaurant has an open kitchen that provides it a unique appeal. Chef Robuchon is trying to establish and maintain a high level of communication between the diners and the chefs. The customers encourage him and his assistant chefs in enhancing the taste of the meals, when they sit around the open kitchen.

Offering a friendly and peaceful place for a brilliant culinary experience

L’Atelier has a large space and top quality furniture to serve the customers. The staff at this restaurant is quite friendly and they take care of all the demands of the customer. You will not find it so difficult to locate this restaurant. It is situated in the business district of Sathorn and it is at the fifth floor, where you can spend some quality time with your friends and colleagues.

This restaurant serves all the classic dishes invented by Chef Joël Robuchon. The executive chef Oliver Limousin is expert in preparing Chef Robuchon’s dishes. You will be watching him working in the kitchen, while he will ensure only top quality ingredients will be used to enhance the taste of your meals. Here you can have the meal at the La Terrace or enjoy the counter service that is also awesome.

Q In the Kitchen

Joël Robuchon- the major pillar of exotic cuisines at L’Atelier de Joël Robuchon

A French chef and restaurateur, Joël Robuchon has achieved the title of “chef of the century” and has also been awarded the Meilleur Ouvrier de France which is France’s best craftsman ship award, in the field of cuisine. He has even published numerous cookbooks in French; two of these books have also been translated into English. He has also chaired the committee for the existing edition of Larousse Gastronomique, while hosting a lot of culinary television shows in France.
There is a lot more which has been added into the profile of this incredible chef. Dining into this amazing restaurant brings some amazing deals of lifetime. The taste that flows out of his hands has got something of its own. The food has its own aroma and unbeatable taste which can be experienced due to the presence of Joël Robuchon. Not to feel astonished about, but the chef eventually operates a dozens of restaurants in Bangkok and various other cities including Las Vegas, Tokyo, Macau, Monaco, London, Montreal, Singapore, Paris, Taipei, and New York City, while featuring a total of around 32 Michelin Guide starts amongst them. This amount is the most which has been yet conquered by any chef in the world.
The chef here integrates whole of his understanding and great experiences to bring in something innovative in front of their customers/ the incredibly new ideas and the high bar facing open kitchen caters the interest of every individual who wishes to be a part of an exotic arena while tasting the mesmerizing fantasies of all time.

Q Awards and Achievements

Michelin Guide Bangkok 2018: One Star ☆
Asia's 50 Best Restaurants 2017: #40

Q The Menu

Degustation Menu "Decouverte de Saison":
7 course option: 7'500THB++ & wine pairing 7 glasses for 4'000THB
5 course option: 5'000THB++ & wine pairing 5 glasses for 3'000THB

Q Dress code, children and other policies.

Dress Code: smart casual. Ladies: elegant attire with appropriate footwear. Gentlemen: smart shirt, long trousers and closed shoes.

Children above 6 years old are welcome. Children of any age are welcome in the private dining rooms.

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Show all timings
  • Monday11:30 - 14:0018:30 - 22:00
  • Tuesday11:30 - 14:0018:30 - 22:00
  • Wednesday11:30 - 14:0018:30 - 22:00
  • Thursday11:30 - 14:0018:30 - 22:00
  • Friday11:30 - 14:0018:30 - 22:00
  • Saturday11:30 - 14:0018:30 - 22:00
  • Sunday11:30 - 14:0018:30 - 22:00

Additional Details

  • Signature Dish:?
  • Meals served:Lunch, Dinner
  • Cuisine Style:Contemporary French Cuisine

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